Are you still looking for a little attention for Easter? These salty-sweet Easter snacks make wonderful Easter gifts from the kitchen! Today we will show you and your minis how you can easily prepare them with your children.
It looks like we will be celebrating Easter with the closest family again this year. But that doesn't have to mean that we forego giving our loved ones little gifts...
My kids & I have been trying out a salty-sweet treat for Easter in the last few days and are absolutely delighted: not only because the salty-sweet Easter snacks taste so good, but also because they look so cute! The best thing about the little bunnies is that they come together quickly!
But it's best to test it yourself 😉 Here's the quick recipe for you:
Recipe for salty-sweet Easter snacks
These little Easter gifts from the kitchen are sure to be a lot of fun for your children. Decorating treats is very popular with most children and also trains their fine motor skills.
Ingredients for 20 Easter snacks
- 20 mini pretzels
- 40 Mini-Marshmallows*
- 20 sprinkled hearts*
- white melts*
- pink melts*
- black food pen*
Little tip: Instead of the melts, you can also use chocolate and color it with food coloring. However, this takes longer to dry.
Baking accessories
baking paper, 2 Disposable piping bag*, bowl, microwave or melting bowl and cooking pot for a water bath, scissors
“Hoppy Easter greetings” – Chocolate Easter chocolates
Do you need a cute little something for your Easter mail? Or would you like to decorate your Easter table with chocolate treats this year?
Then these cute wrappers for your little Easter chocolates are just the thing! These creatively designed Easter chocolates fit perfectly in the mail and add that special something to any Easter nest!
Preparation
- Place the salted pretzels on the baking paper with a little distance between them
- Place 1 streusel heart and 2 mini marshmallows per pretzel
- Melt the white melts in the microwave or in a water bath, pour into a disposable piping bag and use scissors to cut a small hole in the tip of the piping bag.
- The white melts are used to fill the top two “chambers” of all salted pretzels to form “bunny cheeks”.
- Then melt the pink melts in the microwave or in a water bath, fill them into a disposable piping bag and use scissors to cut a small hole in the tip of the piping bag.
- Fill the bottom “chamber” of the pretzels with the pink melts and place two mini marshmallows in each as “bunny teeth”.
- The sprinkle hearts are fixed with a drop of the melts as a “snub nose” in the middle of the white “bunny cheeks” – exactly above the “marshmallow bunny teeth”.
- As soon as the melts have dried, the Easter bunny's mustache hairs are painted on to the right and left of the "heart nose" with the black food pen.
Et voilá – the cute Easter gifts from the kitchen are ready to give away! (or to snack on yourself 😉 )
Your Easter gifts from the kitchen can be given away particularly beautifully with our DIY Easter packaging set! Here you will find Easter bags, Easter gift tags and banderoles for jars and jam jars.
My kids and I wish you and your kids a lot of fun decorating!
Yours, Lia
Have you baked the recipe?
How exciting! We're really happy about that! We are pleased that we were able to delight you with our recipe. Feel free to share your treat with us on Instagram using the hashtag #backenmitminis.
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Mini-Tip – Would you like to give away your delicacies as a lovely Easter gift? Then you will find great Easter gift tags, gift bags & labels for jars and cans to download in our shop.
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